Food & Hospitality

How much does a chef make?

The median chef in the United States earns $60,990 per year, about $29.32 an hour. That is the midpoint of the profession: half of all chefs earn more, and half earn less.

Median annual salary
$60,990
Median hourly wage
$29.32 /hr
Employed in the U.S.
182,320

Source: BLS OEWS, May 2024. SOC code 35-1011.

Chef salary range

Pay for chefs spans a wide band. The lowest paid 10 percent earn under $36,000 a year, while the highest paid 10 percent take home more than $96,030. The average (mean) wage of $64,720 runs a bit higher than the median, which is normal for jobs where a group of top earners pulls the average up.

Percentile Annual Hourly
10th percentile $36,000 $17.31 Lowest paid
25th percentile $47,710 $22.94
Median (50th) $60,990 $29.32 Midpoint
75th percentile $76,790 $36.92
90th percentile $96,030 $46.17 Highest paid

Figures are national wage estimates for chefs and head cooks (SOC 35-1011), U.S. Bureau of Labor Statistics, OEWS, May 2024.

Chef salary by state

Where you work changes the paycheck. Chefs earn the most in Hawaii at $81,200 a year, and the least in Louisiana at $38,340. The table below lists every state with published data, ranked by median annual salary.

State Median annual Employed
Hawaii $81,200 830
Rhode Island $79,160 700
North Dakota $76,630 90
District of Columbia $74,000 1,940
Massachusetts $71,330 5,330
Washington $69,800 3,840
New Jersey $69,660 6,060
California $66,780 26,500
Delaware $65,290 490
Wyoming $64,790 330
New York $64,300 15,420
Colorado $63,990 4,180
Vermont $63,270 530
Alabama $62,670 1,280
Connecticut $62,540 3,600
Maryland $61,990 3,310
Arizona $61,950 3,260
Illinois $61,450 5,540
South Carolina $61,290 2,000
West Virginia $60,790 310
Oregon $60,270 3,640
Wisconsin $60,170 2,130
North Carolina $59,810 4,100
Virginia $59,780 3,900
Pennsylvania $59,630 7,060
Florida $59,580 17,170
Tennessee $59,470 2,720
Minnesota $59,430 1,630
Missouri $59,220 1,590
Nevada $58,590 4,560
Michigan $58,430 5,310
New Hampshire $58,400 1,260
Nebraska $58,390 600
Kansas $58,290 980
Alaska $57,610 780
Indiana $57,140 1,140
Ohio $56,700 4,040
Maine $55,860 1,290
Montana $55,650 500
New Mexico $55,170 400
Oklahoma $53,310 1,210
Georgia $51,630 4,390
Texas $51,050 16,550
Idaho $50,010 420
Arkansas $49,060 950
South Dakota $46,510 290
Mississippi $44,990 950
Utah $44,490 1,880
Kentucky $44,220 1,860
Iowa $43,690 1,500
Louisiana $38,340 1,860

State median wages for chefs and head cooks (SOC 35-1011), U.S. Bureau of Labor Statistics, OEWS state files, May 2024. States where the BLS does not publish a median are not shown.

Job outlook for chefs

The BLS projects employment of chefs to grow 6.6% from 2025 to 2035. That is faster than the 3.5% average for all occupations. That works out to roughly 220,300 jobs in 2025 moving toward 234,700 by 2035.

Across the decade, the BLS expects about 25,200 openings a year for chefs. Most come from the need to replace workers who move to other jobs or leave the workforce, on top of any new positions from growth.

Source: U.S. Bureau of Labor Statistics, Employment Projections program, 2025-35 (Table 1.2, Occupational projections and worker characteristics).

How to become a chef

The typical entry-level education for chefs is a high school diploma or equivalent, according to the BLS. Most roles also expect 5 years or more of work experience in a related occupation.

A four-year college degree is usually not required to start, which makes this one of the jobs you can enter without a bachelor's degree. See more high paying jobs without a degree .

Education, training, and experience data: U.S. Bureau of Labor Statistics, Employment Projections program.

What affects how much a chef earns

Employer, region, seniority, and in many cases tips shape take-home pay. Fine dining, large venues, and high cost cities lift the top of the range.

Location is one of the clearest factors. The gap between the top paying state (Hawaii, $81,200) and the lowest (Louisiana, $38,340) shows how much geography alone can move the number, before experience or specialization.

About 182,320 people work as chefs in the United States. At $60,990 a year, the job pays above the $49,500 median for all U.S. jobs.

Chef salary FAQ

How much does a chef make an hour?

The median hourly wage for a chef is $29.32. The middle half of chefs earn between $22.94 and $36.92 per hour.

What is the highest chef salary?

The highest paid 10 percent of chefs earn more than $96,030 per year. Top earners usually have the most experience and work in the best paying regions and industries.

How much does a chef make a year?

The median annual salary for a chef is $60,990. The average (mean) wage of $64,720 runs a bit higher than the median, which is normal for jobs where a group of top earners pulls the average up.

Is being a chef a well paid job?

At $60,990 a year, a chef earns above the $49,500 median for all U.S. jobs. About 182,320 people work as chefs in the United States.

Which state pays chefs the most?

Hawaii has the highest median salary for chefs at $81,200 a year. Rhode Island ($79,160) and North Dakota ($76,630) follow. State medians come from the BLS OEWS state files, May 2024.

Is being a chef a good career?

Employment of chefs is projected to grow 6.6% from 2025 to 2035, faster than the 3.5% average for all occupations. The BLS projects about 25,200 openings each year, from growth and from workers leaving the occupation.

Do you need a degree to become a chef?

No. The BLS lists the typical entry-level education for chefs as a high school diploma or equivalent, so a four-year degree is usually not required to start.

Related salaries

See more in Food & Hospitality salaries or browse the highest paying jobs in the U.S.

Sources. National and state wage and employment figures: U.S. Bureau of Labor Statistics, Occupational Employment and Wage Statistics (OEWS), May 2024 and the OEWS state files. Growth, openings, education, and training: U.S. Bureau of Labor Statistics, Employment Projections program (2025–2035). Every figure on this page is published by the BLS and is shown without adjustment. View the originals at bls.gov/oes and bls.gov/emp. Last updated 2025-04-02.